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The Tenth Muse: My Life in Food

by Judith Jones | Biographies & Memoirs | This book has not been rated.
ISBN: 9780307264954 Global Overview for this book
Registered by LiteracySource of Seattle, Washington USA on 7/28/2008
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1 journaler for this copy...
Journal Entry 1 by LiteracySource from Seattle, Washington USA on Monday, July 28, 2008
This is both a memoir AND a cookbook (with recipes which include bitki, bread pudding, and "rabbit in a sweet-sour chocolate-accented sauce") by the woman who brought us Julia Childs. Judith Jones, known as "a legend . . . who helped shape modern cookbook publishing," also includes photos, memories, and musings in this delicious book.

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