Foods of the World-The Cooking of Japan

by Rafael Steinberg and Time Life Editors | Cooking, Food & Wine | This book has not been rated.
ISBN: Global Overview for this book
Registered by newk of Adelaide, South Australia Australia on 12/10/2007
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3 journalers for this copy...
Journal Entry 1 by newk from Adelaide, South Australia Australia on Monday, December 10, 2007

Released 16 yrs ago (12/11/2007 UTC) at Griffin's Head Hotel, Hindmarsh Square in Adelaide, South Australia Australia

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Journal Entry 3 by bargainqueen from Avondale, Queensland Australia on Friday, December 14, 2007
Received with thanks. It is more of an encyclopedia than a cookbook, though they do contain some recipes too. I might take a look through them all and see if I can use them. According to my better half I am not allowed any more. But there's way to smuggle books into the house...Hehehehe.

Released 15 yrs ago (12/9/2008 UTC) at Bookcrossing Meetup in To a fellow BookCrosser, Bookcrossing Meetup -- Controlled Releases

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Enjoy!

Journal Entry 5 by BibliophileOz at Adelaide, South Australia Australia on Sunday, April 14, 2013
No-one wanted this at the April MeetUp so I took it for the Great Book Swap.

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