Got this several years ago in Clayton Georgia when my favorite used book store there closed. It's been sitting in a box under my bed here in Charleston, because my shelves are too full. I will probably release it, unread, for a themed release or a release challenge. (One of 3 copies obtained then though this book started out in Clifton VA, it looks like.)

Reserved for a special themed release in March, the Wine + Food + BookCrossing Challenge.

WILD RELEASE NOTES:

This book is part of the Oh The Places We Can Go Release Challenge 2010 and the inaugural Wine + Food + BookCrossing Challenge.

Released at the Wine + Food Festival in Marion Square.

To the finder of this book:

Welcome to BookCrossing, a unique community of book lovers, sharing their libraries with the world. This book is now yours to read, enjoy, keep or pass on to another reader. The BookCrossing ID, which you entered in the "Enter a BCID" box on the website, is unique to this copy of this book. If you make a journal entry (either anonymously, or as a BookCrossing member) all previous readers of this actual book will be notified by email, and can follow the book as it travels. BookCrossing is free to join, completely confidential (you are known only by your screen name and no one is ever given your e-mail address) and a heck of a lot of fun. Be on the lookout for other books left in the "Wild"!

PS And if you find yourself liking BookCrossing, Charleston has an active group of BookCrossers who meet monthly (second Sunday of the month) at various spots in the Tri-county area. Come join us! For more information, see our yahoo group here!

I'm still reading the book...
Love the idea of bookcrossing and wanted to let you know your book is in Amelia Island, FL.
When I am done I plan to release the book on Amelia....how fun to plan when and where...
I've passes the idea on to people in Houston, Charleston and Landrum, SC. Can't wait to tell my bookclub here on the island.
Thanks for the intro to Bookcrossing...
Wendythereader

WILD RELEASE NOTES:

Very excited, this is my first release.
This book goes back in the wild at the Farmers Market...so food location to food location.
enjoy....