Tender at the Bone: Growing Up at the Table
by Ruth Reichl | Biographies & Memoirs | This book has not been rated.
ISBN: 0767903382 Global Overview for this book
ISBN: 0767903382 Global Overview for this book
2 journalers for this copy...
The author writes of her childhood and how her passion for food developed, a passion that helped her build a career as a cook, restaurant reviewer and Editor-in-Chief of Gourmet Magazine.
Journal Entry 2 by tabby-cat-owner at By mail / post / courier, By Mail/Post/Courier -- Controlled Releases on Wednesday, August 11, 2010
Released 13 yrs ago (8/11/2010 UTC) at By mail / post / courier, By Mail/Post/Courier -- Controlled Releases
CONTROLLED RELEASE NOTES:
This book has been mailed to Lginder of Dove Canyon, California who very kindly agreed to trade books with me. I hope you enjoy this book, Lginder.
Received in trade! Thanks!