Scottish Teatime Recipes (Favourite Recipes)

by Johanna Mathie | Cooking, Food & Wine |
ISBN: 1898435189 Global Overview for this book
Registered by braemar of Braemar, Scotland United Kingdom on 5/8/2007
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2 journalers for this copy...
Journal Entry 1 by braemar from Braemar, Scotland United Kingdom on Tuesday, May 08, 2007
I love this wee book of cakes, scones and breads. Lots of lovely classic old tea time treats - every kitchen should have a copy of this.
Released as RABCK - my copy of this is a real mess, hope that this gets into the same state in your kitchen....

Journal Entry 2 by charliewendy from Yarra Glen, Victoria Australia on Tuesday, May 15, 2007
Braemar thank you so much for sending this! This has some truly wonderful sounding recipes in it! I'm agonising over whether to start with Apple gingerbread or Butterscotch biscuits or any one of the others, all of which sound fantastic.
I'm thrilled to also see a recipe for flapjack. Hubby and I did the overseas experience thing when we were young and footloose as young Aussies are wont to do. We spent three winters working in the UK (travelled in the summers), one winter we lived for a while in Cumbria, near Penrith, where I got a job for a while at the factory where they make those Lilliput Lane Cottages. In the staff canteen they used to make the most fabulous flapjack, I used have it every morning tea time. I can't wait to make some!

Thank you braemar!!

Journal Entry 3 by charliewendy from Yarra Glen, Victoria Australia on Saturday, June 09, 2007
Page 6, Apple Gingerbread. Mmmmmmmmmmm!! Our new family favourite. I use a 440gram tin of pie apple (due to laziness, not lack of apples) and this makes a double quantity, one to take somewhere, one to keep for ourselves.

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