The National Trust Book of Christmas and Festive Day Recipes

by Sara Paston-Williams | Cooking, Food & Wine | This book has not been rated.
ISBN: 0140465693 Global Overview for this book
Registered by wingawaywithfairieswing of Sydney, New South Wales Australia on 12/11/2018
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1 journaler for this copy...
Journal Entry 1 by wingawaywithfairieswing from Sydney, New South Wales Australia on Tuesday, December 11, 2018
From the back of the book:
In this feast of festive fare Sara Paston-Williams revives almost forgotten recipes in the hope that they will stimulate new interest in old traditions and enliven those we still celebrate. Setting the mellow mood with a selection of Christmas Punches, she journeys through the year, lighting upon such delicacies as New Year Godcake, Lenten Leek Tart, Good Friday Fish Pie, Strawberries in Orange and Brandy for Midsummer's Eve, Michaelmas Roast Goose, Hallowe'en Devil's Cake and Sticky Bonfire Gingerbread for Guy Fawkes' Night.

Released 5 mos ago (12/12/2018 UTC) at Book Face, Macarthur Square in Campbelltown, New South Wales Australia

WILD RELEASE NOTES:

Left at the book exchange outside Liquorland and Coles on level 3.

Release #7 for the 2018 D for December Challenge.
Release #17 for the 2018 Christmas Challenge.
Release #38 for the 2018 What's in a Name? Challenge.

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