The New York Times Book of Wine: More Than 30 Years of Vintage Writing
by Howard G. Goldberg | Cooking, Food & Wine | This book has not been rated.
ISBN: 1402781849 Global Overview for this book
ISBN: 1402781849 Global Overview for this book
Registered by 
awaywithfairies
of Sydney CBD, New South Wales Australia on 3/2/2018
This Book is Currently in the Wild!
awaywithfairies of Sydney CBD, New South Wales Australia on 3/2/2018 This Book is Currently in the Wild!
1 journaler for this copy...
Journal Entry 1 by awaywithfairies from Sydney CBD, New South Wales Australia on Friday, March 2, 2018
awaywithfairies from Sydney CBD, New South Wales Australia on Friday, March 2, 2018
From the back of the book:Although much daily journalism, like Beaujolais nouveau, has a short shelf life, the 156 articles harvested here carry long shelf lives, like red Bordeaux, embodying vintage topics that reflect their moment but also enable readers to relish how they can mature over the years.
Journal Entry 2 by awaywithfairies at Newington Community Centre in Newington, New South Wales Australia on Saturday, March 3, 2018
awaywithfairies at Newington Community Centre in Newington, New South Wales Australia on Saturday, March 3, 2018
Released 6 yrs ago (3/3/2018 UTC) at Newington Community Centre in Newington, New South Wales Australia
WILD RELEASE NOTES:
Left at the book exchange.Release #10 for the 2018 Oh, the Places We Can Go Challenge.
Release #14 for the 2018 Wine + Food Challenge.
