Spring Chicken: Stay Young Forever (or Die Trying)
1 journaler for this copy...
Bill Gifford is a contributing editor for Outside magazine in the States. Through his career, he has written extensively on science, sports, health and fitness for Wired, Slate, and Men's Health,amongst others. The person he admires most is his grandmother, Doris, who is nearly 100 years old and eats a Danish pastry every morning. He intends to get there too. Or at least die trying.
