Single malt note book

by Walter Schobert | Cooking, Food & Wine |
ISBN: 3000007636 Global Overview for this book
Registered by zeitnot on 11/21/2013
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This book is in the wild! This Book is Currently in the Wild!
1 journaler for this copy...
Journal Entry 1 by zeitnot on Thursday, November 21, 2013
Besser wärs die ganzen Whiskies zu haben. Gibt aber nen netten Überblick, wenn auch nicht mehr ganz aktuell, über die ganzen Distillen.
Journal Entry 2 by zeitnot at Kulturzentrum Linse (ehem. OBCZ) in Weingarten (Württemberg), Baden-Württemberg Germany on Thursday, November 21, 2013

Released 10 yrs ago (11/21/2013 UTC) at Kulturzentrum Linse (ehem. OBCZ) in Weingarten (Württemberg), Baden-Württemberg Germany

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