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Journal Entry 1 by LastEdition on Thursday, August 20, 2009
Synopsis (amazon): Everyone thinks they know the real Gordon Ramsay: rude, loud, pathologically driven, stubborn as hell. But this is his bestselling real story...Humble Pie tells the full story of how he became the world's most famous and infamous chef: his difficult childhood, his brother's heroin addiction and his failed first career as a footballer: all of these things have made him the celebrated culinary talent and media powerhouse that he is today. Gordon talks frankly about: / his tough childhood: his father's alcoholism and violence and the effects on his relationships with his mother and siblings, / his first career as a footballer: how the whole family moved to Scotland when he was signed by Glasgow Rangers at the age of fifteen, and how he coped when his career was over due to injury just three years later, / his brother's heroin addiction. / Gordon's early career: learning his trade in Paris and London; how his career developed from there: his time in Paris under Albert Roux and his seven Michelin-starred restaurants. / Kitchen life: Gordon spills the beans about life behind the kitchen door, and how a restaurant kitchen is run in Anthony Bourdain-style. / How he copes with the impact of fame on himself and his family: his television career, the rapacious tabloids, and his own drive for success.
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Journal Entry 2 by LastEdition at RABCK - OBCZ CafeEinstein in -- Per Post geschickt/ Persönlich weitergegeben --, Wien Austria on Thursday, August 20, 2009
Released 2 yrs ago (8/20/2009 UTC) at RABCK - OBCZ CafeEinstein in -- Per Post geschickt/ Persönlich weitergegeben --, Wien Austria WILD RELEASE NOTES:
WILD RELEASE NOTES: Sending to OBCZ Manager Rianonne for release in early September 2009.
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Journal Entry 4 by CafeEinstein at Café Einstein (OBCZ) in Wien Bezirk 01 - Innere Stadt, Wien Austria on Thursday, September 17, 2009
Released 2 yrs ago (9/18/2009 UTC) at Café Einstein (OBCZ) in Wien Bezirk 01 - Innere Stadt, Wien Austria WILD RELEASE NOTES:
WILD RELEASE NOTES: OBCZ Café Einstein - am shelf If you are new to BookCrossing and find this book... Welcome! Enjoy the book, the site and the BookCrossing community of book lovers. You can join Bookcrossing, which is free -- or you can remain anonymous. Either way, I hope you make a journal entry for this book letting us know where it is now. Feel free to read and keep this book, or to pass it on to a friend or even set it back out “into the wild“ for someone else to find like you did. Thanks and enjoy the book, CafeEinstein
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Journal Entry 5 by OBCZ-Haydn-Kino at OBCZ Haydn Kino, Mariahilferstr. 57 in Wien Bezirk 06 - Mariahilf, Wien Austria on Sunday, March 06, 2011
Released 1 yr ago (3/6/2011 UTC) at OBCZ Haydn Kino, Mariahilferstr. 57 in Wien Bezirk 06 - Mariahilf, Wien Austria WILD RELEASE NOTES:
Liebe Finderin, lieber Finder! Ich wünsche dir viel Spaß mit diesem Buch. Schön, dass du es bis hierher geschafft hast. Es wäre toll, wenn du einen kurzen Eintrag machen würdest, in dem du beschreibst, wie das Buch zu dir gekommen ist, wie es dir gefallen hat, und was du nach dem Lesen damit machen möchtest. Das geht alles kostenlos und anonym (wenn du willst, auch ohne Registrierung). Wenn du deutschsprachige Hilfe brauchst, findest du diese unter: www.bookcrossing.at.tf Danke für ein Lebenszeichen dieses Buches. Dear finder, thank you for visiting this webpage. Please leave a quick note how the book came into your life and what you plan to do next with the book. It's ok if you want to keep it or pass it on to friends or family. Leaving a journal entry is free, spam-free and you can remain totally anonymus if you wish (you need no registration to make entries only). Thank you!
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