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Valentina Harris Cooks Italian (TV Cooks)
by Valentina Harris | Cooking, Food & Wine
Registered by mo-booklover of Springfield, Missouri USA on Tuesday, June 20, 2006
This book has not been rated. 

status (set by mo-booklover): travelling


This book is in a Controlled Release! This book is in a Controlled Release!

1 journaler for this copy...

Journal Entry 1 by mo-booklover from Springfield, Missouri USA on Tuesday, June 20, 2006

This book has not been rated.

Hardcover book with some interesting recipes, but I've copied the few that add to my collection and will be passing this on to a fellow book-relayer on one of the cookbook relays.

64 page Hardcover book includes recipes for
Black Olive Pate
Risotto wtih Chicken and Peas
Farfelle with Ricotta
Four Season Pizza
Meatballs in Lemon Leaves
Baked Celery
Tiramisu (Coffee and Chocolate Mascarpone Dessert) 


Journal Entry 2 by mo-booklover at wild in the usa, -- Wild Released somewhere in USA -- USA on Tuesday, November 18, 2008

This book has not been rated.

Released 4 yrs ago (1/1/2008 UTC) at wild in the usa, -- Wild Released somewhere in USA -- USA

CONTROLLED RELEASE NOTES:

CONTROLLED RELEASE NOTES:

Shipped to whomever accepted offer on bookrelay some time ago. 




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