Journal Entry 1 by keksi2 from Ann Arbor, Michigan USA on Sunday, October 16, 2005

Journal Entry 2 by keksi2 from Ann Arbor, Michigan USA on Sunday, October 23, 2005

Journal Entry 3 by Kiki66 from Gauting, Bayern Germany on Wednesday, October 26, 2005

Journal Entry 4 by Kiki66 at BookRing in -- Per Post geschickt/ Persönlich weitergegeben --, Bayern Germany on Thursday, October 27, 2005

Released 6 yrs ago (10/27/2005 UTC) at BookRing in -- Per Post geschickt/ Persönlich weitergegeben --, Bayern Germany

WILD RELEASE NOTES:

RELEASE NOTES:

Und schon ging es wieder auf die Post...

Off it went today...this seems to be 'fast food' *lol* 

Journal Entry 5 by Risa29 from Clemency, Kanton Capellen Luxembourg on Thursday, November 03, 2005

The cookbook-bookring (I love this word *g*) arrived today save and sound.

Already now, with only the enties of Keksi2 and Kiki66, its fun.
I'll add my favorite recipies (or some of them) and look forward to the second round.

Status: TBW (to be written) 

Journal Entry 6 by Risa29 from Clemency, Kanton Capellen Luxembourg on Thursday, November 03, 2005

You're lucky. As I'm staying at home today (because of a really bad cold) I had already time to add my recipes:
Lemon garlic Vinegar
Cold cherry-cream cake
Potato cheese salad 

Journal Entry 7 by Risa29 from Clemency, Kanton Capellen Luxembourg on Monday, November 07, 2005

I didn't have the time to post the book friday. But today I'll probaly reach the post office before it closes. So our express cookbook won't be delayed further on its journey.

update 8.11.05: I managed to post it yesterday. 

Journal Entry 8 by dakingsize on Friday, November 11, 2005

cooking book found in my postbox ;) thx - was really fast.
so far it´s allready a nice piece- and i'm looking forward to Round 2 (for the cremé de la cremé)!!!!!

add recipes:
+ Wine soup
+ apple strudel (quite typical for austria, and not *easy*)
+ flying kangaroo

keep it fresh!!!! 

Journal Entry 9 by dakingsize at bookring in Posted to another bookcrosser, -- By post or by hand/ in person -- United Kingdom on Friday, November 25, 2005

Released 6 yrs ago (11/25/2005 UTC) at bookring in Posted to another bookcrosser, -- By post or by hand/ in person -- United Kingdom

WILD RELEASE NOTES:

RELEASE NOTES:

all your cookers - enjoy the yummy bookring (the strudel you have to do twice *smile*)
can´t wait for round two.... mmmmmhhhh

update 25.11.05: i managed to post it today (on the way to heles7). 

Journal Entry 10 by heles7 from Manchester, Greater Manchester United Kingdom on Saturday, December 10, 2005

I've never made a journal entry like this before so hope I get this right. I received the cookbookring yesterday and I can't wait to get writing. So many recipes to choose from though!

Unfortunately I have to go away for several days tomorrow on business so promise to write up my recipes and post it on when I return.

UPDATE 4 Jan 2006:
Sorry to cause a hold up - Christmas took over somewhat. It finally made today's post with recipes for Beery beef and Lamb salad. 

Journal Entry 11 by chocolatemummy from Lewisham, Greater London United Kingdom on Saturday, January 07, 2006

arrived today thanks. I will try to get some recipes together over the weekend and pass it on at the beginning of next week :-) 

Journal Entry 12 by chocolatemummy from Lewisham, Greater London United Kingdom on Sunday, January 08, 2006

mmmm - yummy reciepes so far. Have added Ginger Snaps and One Pot Chicken, and a sneaky perfect hot chocolate!

Will post when smurphie sends address

UPDATE 10th JANUARY

Posted today to smurphie. 

Journal Entry 13 by smurphie from Banchory, Scotland United Kingdom on Wednesday, January 11, 2006

Oh goody arrived today. Just can't decide which recipes to put in. Have tyed my recipes and will stick them in as my handwriting is appalling. Just as well it's a thick book as I seem to have gotten a bit overexcited. Oooops.

Away to PM buffra now to get it out ASAP. :) Thanks keksi2 this is a fun bookring. 

Journal Entry 14 by buffra from Columbus, Ohio USA on Wednesday, February 01, 2006

Thanks so much!

I need to figure out what to add....this'll be fun! 

Journal Entry 15 by buffra from Columbus, Ohio USA on Thursday, July 06, 2006

Thank you so much, keski2, for your patience. (my grandfather has heart surgery scheduled for July 19th now) I finally got this mailed and it should arrive at the next person shortly.

Thanks for letting me participate. Sorry I held it up so long!!! 

Journal Entry 16 by AnOtterChaos from West Lawn, Pennsylvania USA on Saturday, July 08, 2006

This is so fun & fabulous! Buffra, my secret ingredient is just the same as yours :)
I'm going to put a few of my no fail-favorites in & send it on! (after copying down the recipes for me!) 

Journal Entry 17 by AnOtterChaos from West Lawn, Pennsylvania USA on Thursday, August 03, 2006

Love the garlic-lime chicken...a big hit! I'm still planning to make the scones but can't find currants here. I really enjoyed seeing the panorama of ingredients, techniques, etc! Ready to move on! 

Journal Entry 18 by Ebumu from Ithaca, New York USA on Thursday, August 10, 2006

It arrived today, along with my subscription to Cook's Illustrated magazine (the persnickety guide to good cooking). I'm looking forward to reading and cooking some of the recipes. Thanks all! 

Journal Entry 19 by Ebumu from Ithaca, New York USA on Wednesday, February 28, 2007

Oh dear, oh dear, I hung on to this for way to long. So I sent it off today to arizonagirl. I'm sorry, everybody--I liked your recipes (wine soup?!), and I added some of my own (although the tomato recipe I added in August is sadly out-of-season now). The other day I had the most fabulous homemade pasta with duck confit and winter squash. I wish I knew the recipe for that one, but I tucked some other yummies in there for the rest of you to enjoy. 

Journal Entry 20 by arizonagirl from Peoria, Arizona USA on Tuesday, March 13, 2007

This is awesome. What a great idea. I'm waiting on the next address and then off it goes. Thanks for getting it started. 

Journal Entry 21 by arizonagirl from Peoria, Arizona USA on Tuesday, March 13, 2007

This is awesome. What a great idea. I'm waiting on the next address and then off it goes. Thanks for getting it started. 

Journal Entry 22 by KarenBC from Prince George, British Columbia Canada on Tuesday, April 03, 2007

Yippee! It's here. Can't wait to copy out some of these great sounding recipes and find a couple of treasures to add from my recipe box. 

Journal Entry 23 by magicjessnrach from Adelaide, South Australia Australia on Wednesday, August 29, 2007

Book arrived today. I will add my recipes ASAP!