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COCINA TRADICIONAL ESPANOLA
by Varios autores | Cooking, Food & Wine
Registered by marko167 of Sant Pere de Ribes, Barcelona Spain on 9/10/2011
Average 8 star rating by BookCrossing Members 

status (set by marko167): travelling


This book is in the wild! This Book is Currently in the Wild!

1 journaler for this copy...

Journal Entry 1 by marko167 from Sant Pere de Ribes, Barcelona Spain on Saturday, September 10, 2011

8 out of 10

Well we have a mountain of cookery books, especially Spanish Cookery, including the bible of Spanish cuisine so am registering this one for the Monopoly Challenge. 


Journal Entry 2 by marko167 at Iglesia de Sant Bartolomeu i Santa Tecla in Sitges, Barcelona Spain on Saturday, September 10, 2011

This book has not been rated.

Released 6 yrs ago (9/10/2011 UTC) at Iglesia de Sant Bartolomeu i Santa Tecla in Sitges, Barcelona Spain

WILD RELEASE NOTES:

Released as part of team Boot's move number 9 (three releases at the same time).
http://bcmonopoly.blogspot.com/2011/08/turn-nine.html
We realised that whilst we would be releasing our books a exactly the same time (18:00 GMT) in two different time zones that the time wouldn't be the same for all of us. 12:00pm in Salt Lake City will be lunchtime, whilst 20:00 in Holland will be the end of dinnertime and here in Spain 20:00 will be pre-dinner tapas time. So to recognise the same time but also the different time we chose a food related release as it is ALWAYS eating time.

If you find this book before I get to upload the picture(s) then please let us know using the BCID and do try the recipes. I especially love lentajas, I never knew how nice lentils could be intil I moved to Spain.

Good read and ¡Buen provecho! (Castellano) o Bon profit! (Catalan)  


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